aibi header

AIBI COURSES

CERT III IN HOSPITALITY

STUDY CERTIFICATE III IN HOSPITALITY

SIT30622

This Course is an operations level qualification, which gives you entry to jobs in restaurants, cafes, hotels and clubs. It includes the important skills of bartending, foodservice, and responsible service of alcohol - all surefire pointers to a successful career.

Certificate 3 Guarantee

If you are eligible, this course may be funded by the Queensland Government, under the Certificate 3 Guarantee Program. Entry to this course is by interview only. The Student Co-Contribution Fee for this Course is usually $250 - but concessions apply.

Please fill out our contact form or email us to confirm your eligibility for a Government subsidy.

Recognition of Prior Learning

If you have already been in the industry for some time, and possess great hospitality skills, you will doubtless be eligible to fast track through your SIT30622 Certificate III in Hospitality via RPL (recognition of prior learning).

Please fill out this contact form telling us why you believe you should be entitled to RPL, and you will be contacted to arrange a preliminary interview.

Are you interested in training with AIBI? Contact us today and we'll arrange a meeting.

Contact Us

COURSE OUTCOME

SIT30622 Certificate III in Hospitality

JOB PROSPECTS

  • Wait Staff
  • Bar Staff
  • Barista
  • Cellar Hand
AIBI COURSES

"

You have always gone beyond my expectations. Thank you.

— Margaret, Job Service Advisor


"

Thank you for the support and teaching you gave to Mark, in order for him to achieve his Certificate III in hospitality.

— Helen M, Parent

"

Anne's knowledge of the hospitality industry and regulatory bodies is unmatched, coupled with the ability to teach related skills.

— Peter, Community Club Manager

"

You have always gone beyond my expectations. Thank you.

— Margaret, Job Service Advisor, Sunshine Coast

"

Thank you for the support and teaching you gave to Mark, in order for him to achieve his Certificate III in hospitality.

— Helen M, Parent

"

Anne's knowledge of the hospitality industry and regulatory bodies is unmatched, coupled with the ability to teach related skills.

— Peter, Community Club Manager